I've become a fan of themed parties and I always try to come up with a food that fits the theme. Not only did I get the chance to cook beets for the first time, I created a pretty salad for Memorial Day. Ingredients included: mixed greens, blueberries, goat cheese, beets and pecans.
My first experience with beets not in pickled form was very pleasant. I'll have to look for more recipes with them!
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